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	<title>麵食料理 &#8211; 阿洵生活札記</title>
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		<title>高雄美食｜手作一窩絲-【酥香居】</title>
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		<dc:creator><![CDATA[A-xun910]]></dc:creator>
		<pubDate>Sat, 23 May 2026 12:10:51 +0000</pubDate>
				<category><![CDATA[美食紀錄]]></category>
		<category><![CDATA[高雄美食]]></category>
		<category><![CDATA[手作一窩絲]]></category>
		<category><![CDATA[手作一窩絲 酥香居]]></category>
		<category><![CDATA[武廟美食]]></category>
		<category><![CDATA[酥香居]]></category>
		<category><![CDATA[高雄武廟美食]]></category>
		<category><![CDATA[高雄麵食]]></category>
		<category><![CDATA[高雄麵食料理]]></category>
		<category><![CDATA[麵食料理]]></category>
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					<description><![CDATA[手作一窩絲，又名金絲餅。脆而不焦、潤而不油、外酥內嫩、千絲萬縷、看去是餅、一棟為絲。猶如這段詩意爆棚的介紹，酥香居給人一種充滿詩情畫意的質感麵食味，小巧而精緻。除了常見麵食料理，舉凡捲餅、餡餅、蔥油餅都有，算是蠻有創意，又很明確專注在麵食料理上的專門店 ദ്ദി (⩌ᴗ⩌ )]]></description>
		
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